Red Lentils

Type:lentil

Grade: AAA

Moisture: 14.5

Impurity: 0.5

Imperfect: 3

Size 3 – 6 mm up

Maturity: 100

Purity: 99 min

Admixture: 0.5 max

Foreign Matter : 1 MAX

Cultivation Type: Common

Degree of soundness: Uniform size, good natural colour

Colour:Copper 1

Total copper and bleached: 3

Contrasting colours: 0.2

Heated: 0.2Peeled, split and broken: 2.0

Other damage: 1.0

Wrinkled: 20

Total damages: 2.0

Total damage including wrinkled: 4

Shelf Life: 2 Years

Nutrition Facts

Daily Value*
Total Fat 0,4 g 0
Saturated fat 0,1 g 0
Polyunsaturated fat 0.2g
Monounsaturated fat 0.1g
Cholesterol 0 mg 0
Sodium 2 mg 0
Potassium 369 mg 10
Total Carbohydrate 20 g 6
Dietary fiber 8 g 32
Sugar 1,8 g
Protein 9 g 18
Vitamin A 0
Calcium 1
Vitamin D 0
Vitamin B-12 0
Vitamin C 2
Iron 18
Vitamin B-6 10
Magnesium 9